OZSUB-Özsu Balık Üretim A.Ş. Ipo

Özsu Balık Üretim A.Ş. balık üretimi gerçekleştiren bir gıda şirketidir. Urla’da bulunan 94 açık-deniz kafesinde levrek ve çipura üretimlerini gerçekleştirmektedir. Kuluçkahane tesislerinden, laboratuvarlarına, işleme tesislerinden, paketleme tesislerine kadar süreci Türkiye'de tek çatı altına toplanmış en gelişmiş tam entegre kültür balıkçılığı markalarından birisi konumundadır.

Özsu Balık Üretim A.Ş. The IPO Table

• Operation Code : OZSUB
• Distribution Method : Eşit Dağıtım
• Request Collection Date : 22 Kasım 2022-23 Kasım 2022
• Public Offering Price: 7.69 TL
• Total Lot To Be Released To The Market : 20000000 lots are planned to be released to the market.
• IPO Size: 153.800.000,00 TL
• Additional Sale:
• Intermediary Institution: Gedik Yatırım Menkul Değerler A.Ş.
• Market :

OZSUB Last Year's Financial Statement is as follows;

OZSUB Cash Ratio

The cash ratio, sometimes referred to as the cash-to-asset ratio, is a measure of liquidity that indicates a company's capacity to pay off its short-term debt obligations with cash and cash equivalents. Compared to other liquidity ratios such as the current ratio and the quick ratio, the cash ratio is a stricter, more conservative measure because it is used in the calculation. only cash and cash equivalents - a company's most liquid assets - are used. Ratio above 1.00 is required.

Özsu Balık Üretim A.Ş. Acid-Test Ratio

The acid-test ratio (or quick ratio) is a formula used to determine a company's ability to pay its bills on time by comparing its shortest-term assets to its shortest-term liabilities and seeing if it has enough cash to pay for those emergencies. The ratio is required to be above the 1.00.

OZSUB Current Ratio

The current ratio, also known as the working capital ratio, measures the ability of a business to meet its short-term obligations that are due within a year. The ratio takes into account the weight of total current assets against total current assets. The ratio is required to be above 1.00.